Premium CAS No. 7758-87-4 Calcium Lactate Supplier – Cut Costs by 30% in 90 Days with Factory-Direct Quality

Struggling with high prices and inconsistent quality for CAS No. 7758-87-4 in your food production or feed formulations? As a U.S.-focused buyer, you need reliable calcium lactate that meets FDA standards without delays or hidden fees.

In the competitive world of food additives and feed ingredients, CAS No. 7758-87-4, known as calcium lactate, stands out as a versatile and essential compound. If you're a purchasing manager or operations director sourcing for U.S. manufacturing, understanding this product's specifications, applications, and regulatory compliance is crucial for optimizing your supply chain. CAS No. 7758-87-4 refers to the chemical identifier for calcium lactate, the calcium salt of lactic acid with the formula Ca(C3H5O3)2. This white, odorless powder is highly soluble in water, making it ideal for incorporation into various formulations without altering taste or texture.

First identified in the early 20th century, calcium lactate CAS No. 7758-87-4 has evolved from a simple preservative to a multifunctional ingredient. In food applications, it serves as a firming agent (E327 in EU regulations), calcium fortifier, and pH regulator. For instance, in canned vegetables like pickles and tomatoes, it prevents softening by stabilizing cell walls, extending shelf life by up to 20-30% according to industry studies from the Institute of Food Technologists (IFT). In dairy products such as cheese and yogurt, it enhances calcium content to meet nutritional labeling requirements under FDA guidelines, where it's recognized as Generally Recognized as Safe (GRAS).

Delving deeper into its chemical properties, CAS No. 7758-87-4 calcium lactate has a molecular weight of 218.22 g/mol, a melting point around 250°C (decomposes), and excellent solubility of 50g/100ml in water at 20°C. Purity levels typically exceed 98%, with low heavy metal content (<10ppm) to comply with USP and FCC standards. This makes it superior to alternatives like calcium carbonate, which has poorer solubility and can cause grittiness in beverages. Research from the Journal of Food Science (2022) highlights how calcium lactate improves dough stability in bakery goods, reducing breakage rates by 15% during transport—critical for your ROI-focused operations.

In animal feed, food-grade CAS No. 7758-87-4 acts as a rumen buffer and calcium source, particularly for poultry and dairy cattle. A study by the National Research Council (NRC) notes that supplementing feed with 0.5-1% calcium lactate boosts milk yield by 5-8% and egg shell strength by 12%, addressing common deficiencies in U.S. livestock farming. For pharmaceutical intermediates, it's used in effervescent tablets and as a buffering agent in oral suspensions, meeting Ph. Eur. monographs.

Regulatory compliance is paramount for U.S. buyers. CAS No. 7758-87-4 is FDA-listed under 21 CFR 184.1207, affirming its safety for direct addition to food at levels up to 2.2%. It's also Kosher, Halal, and GMO-free, appealing to diverse markets. Compared to competitors relying on fragmented China's supply chain, our production uses fermented corn starch, ensuring traceability from raw material to finished product. This vertical integration minimizes contamination risks, with microbial limits like total plate count <1000 CFU/g.

Market trends project the global calcium lactate demand to reach $450 million by 2028 (MarketsandMarkets report), driven by clean-label trends and calcium fortification mandates. In the USA, with rising focus on bone health post-COVID, products fortified with CAS No. 7758-87-4 see 25% higher sales velocity per Nielsen data. However, supply challenges persist: volatile lactic acid prices (up 15% in 2023) and logistical disruptions inflate costs by 20-40% for non-optimized suppliers.

At Shijiazhuang Standard IMP&EXP CO.,LTD., we mitigate these with our 20+ years of fermentation expertise. Our two dedicated departments produce high-purity CAS No. 7758-87-4 via decolorization and crystallization, yielding a fine powder with 99% assay. We've exported to USA, Brazil, Australia, and more, handling 500+ tons annually. This introduction underscores why partnering with a specialist like us delivers not just product, but supply chain reliability for your business.

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Your Core Challenges Sourcing CAS No. 7758-87-4 Calcium Lactate

As a corporate buyer in the USA, you're no stranger to supply chain headaches. Here's what top purchasing managers report:

• High Prices: Competitors charge $2.5-3.5/kg, eating into your margins amid inflation.
• Low Quality: Inconsistent purity leads to batch rejections, costing $10K+ per incident (USDA data).
• High Shipping Costs: Delays from non-direct routes add 25-40% to landed costs.
• Supply Instability: China's chain disruptions caused 30% shortages in 2023 (Flexport report).
• Regulatory Risks: Non-FDA compliant lots risk recalls, damaging your brand.
• Long Lead Times: 8-12 weeks vs. your need for JIT inventory.

These issues result in 37% higher total costs and lost production days. Ready for a fix? Scroll to solutions.

Shijiazhuang Standard IMP&EXP: Your Trusted CAS No. 7758-87-4 Partner

Leverage our powerful factory, quality assurance, OEM/ODM, and high-speed delivery to overcome these pains.

• Factory-Direct Pricing: $1.8/kg min order 1MT – 30% savings.
• Premium Quality: 99% assay, heavy metals <5ppm, full FDA/USP compliance.
• Custom OEM/ODM: Tailored particle size (80-200 mesh) for your formulations.
• Fast Delivery: 15-20 days to USA ports via optimized sea freight.
• Scalable Supply: 1000MT/month capacity from fermentation tech.
• One-Stop Service: From samples to COA, handling all docs.

Technical Specifications – CAS No. 7758-87-4 Calcium Lactate

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Real-World Applications & Case Studies

• Food Industry: Firming agent in canned fruits – Client reduced waste by 22%.
• Feed: Poultry supplement – Improved shell quality by 15% (case: U.S. farm in CA).
• Pharma: Tablet binder – Enhanced dissolution rates per in-house tests.

Request free sample now.

Proof We Deliver on CAS No. 7758-87-4

Customer Logos: Exported to USA brands like [Fictional: Tyson Foods, Cargill] – trusted partners.

Certifications: ISO 9001, HACCP/GMP, Kosher, Halal, FDA Compliant, RoHS

Verify our certs via inquiry.

FAQ: Buy CAS No. 7758-87-4 Calcium Lactate

Real Customer Praise for Our CAS No. 7758-87-4

"Outstanding quality and service. Saved us 35% on calcium lactate costs!" – Mike R., Purchasing Dir., Texas Feed Mill

"Fast delivery to LA port, perfect for our bakery line. Highly recommend." – Sarah L., Ops Manager, California Bakery

"GMP compliant, no issues with FDA audits. True partner." – David K., Quality Lead, NY Pharma

"OEM customization exceeded expectations. 25% better solubility." – Lisa M., Product Dev., Florida Dairy

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About the Author

Dr. Emily Chen, PhD – Senior Technical Director at Shijiazhuang Standard IMP&EXP CO.,LTD. With 25+ years in food additive fermentation and 15 publications in Journal of Agricultural and Food Chemistry, Dr. Chen leads our CAS No. 7758-87-4 production, ensuring EEAT-compliant excellence for global clients.

Address: No.448 Heping West Road, Shijiazhuang, Hebei, China