ERYTHRITOL SWEETENER 99.7% FOR FOOD

Erythritol Sweetener 99.7% For Food is a premium, zero-calorie bulk polyol sweetener engineered for global food and beverage manufacturers. Unlike artificial or intense sweeteners such as aspartame sweetener or synthetic chemical alternatives, our high-purity 99.7% food-grade erythritol delivers a clean, sweet taste profile with a 70% sugar equivalence. It functions seamlessly as a natural bulking agent—often paired alongside inulin as sweetener or polydextrose an artificial sweetener matrices—to optimize texture, mouthfeel, and glycemic index in sugar-reduced formulations. Certified for industrial food processing, this non-GMO, tooth-friendly ingredient ensures exceptional thermal stability and solubility for modern confectionery, bakery, and beverage production lines.eetness, and refreshing taste.

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Premium Industrial Properties of Erythritol Sweetener 99.7% For Food

Sourced and manufactured for large-scale B2B food applications, our Erythritol Sweetener 99.7% For Food meets stringent international food safety standards. Formulators frequently evaluate various sugar substitutes, comparing traditional options like an aspartame based sweetener or functional fiber blends including chicory root inulin sweetener and inulin powder sweetener. However, erythritol stands out due to its unique digestive tolerance (nearly 100% absorbed in the small intestine) and zero glycemic impact.

Key Technical & Formulation Advantages:

High Purity & Consistency: Guaranteed 99.7% minimum assay, ensuring zero batch-to-batch variation for industrial food and beverage blending.
Synergistic Formulations: While aspartame an artificial sweetener provides high-intensity sweetness with a bitter aftertaste, blending erythritol with inulin sweetener or polydextrose perfectly masks cooling effects and restores authentic sugar mouthfeel.
Thermal & Process Stability: Exhibits extreme resistance to heat and acidic environments, making it ideal for baked goods, hard candies, chocolates, and high-temperature pasteurized beverages.
Clean Label Appeal: Plant-derived through natural fermentation, satisfying global consumer demand for clean-label, keto-friendly, and diabetic-safe ingredients without relying on conventional aspartame as a sweetener solutions.

Specification:

Content	99.5%-100.5%
Loss on dry	0.2% Max
Reducing sugar	0.3%Min
‌Loss on ignition	0.1%Min
Ribitol and glycerol (on dry basis)	0.1% Max
Pb	1mg/kg Max

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